Home | About us | Editorial board | Ahead of print | Current issue | Archives | Search | Submit article | Instructions | Subscribe | Advertise | Contact us |  Login 
National Journal of Maxillofacial Surgery
Print this page Email this page Small font sizeDefault font sizeIncrease font size
Users Online: 256

    Article Cited by others


Role of nutrition in oral and maxillofacial surgery patients

Giridhar V Usha

Year : 2016| Volume: 7| Issue : 1 | Page no: 3-9

   This article has been cited by
1 The effect of “xanthan gum-based fluid thickener” on hydration, swallowing functions and nutritional status in total maxillectomy patients
Baha Sezgin,Duygu Durusoy,Meltem Sezis Demirci,Kerem Ozturk,Isa Kaya,Sibel Eyigor,Sercan Gode
European Archives of Oto-Rhino-Laryngology. 2018;
[Pubmed]  [Google Scholar] [DOI]
2 Comparison of Complications With Semisolid Versus Liquid Diet Via Nasogastric Feeding Tube After Orthognathic Surgery
Shigeo Ishikawa,Hiroyoshi Matsumura,Sachiko Tomitsuka,Kazuyuki Yusa,Yoko Sato,Mitsuyoshi Iino
Journal of Oral and Maxillofacial Surgery. 2018;
[Pubmed]  [Google Scholar] [DOI]


Read this article